Monday:
Introduce pastry standards and vocabulary
T. Demo
DVD Pie Dough/Lemon Meringue Pie
Pastry HW due October 27
Tuesday:
Lab -- turnovers
S. outline
Wednesday:
Lab -- single crust berry pie
(finish outline while pies are baking)
Egg HW Lab due
Thursday:
Guest Speaker -- Louisa with the Art Institute of Portland (Culinary division)
Friday:
Page 2 of the Vocabulary review
Introduce pastry standards and vocabulary
T. Demo
DVD Pie Dough/Lemon Meringue Pie
Pastry HW due October 27
Tuesday:
Lab -- turnovers
S. outline
Wednesday:
Lab -- single crust berry pie
(finish outline while pies are baking)
Egg HW Lab due
Thursday:
Guest Speaker -- Louisa with the Art Institute of Portland (Culinary division)
Friday:
Page 2 of the Vocabulary review